Dinosaur Bar-B-Que

Dinosaur Bar-B-Que’s Harlem restaurant has been serving hungry customers since 2004. The menu centers on slow-smoked barbecue, including prime brisket, St. Louis ribs, Duroc pulled pork and smoked wings. At the Harlem location, those meats appear in platters, sandwiches and combination meals, alongside sides such as mac and cheese, collard greens, cornbread and Creole potato salad. The restaurant also offers gluten-free, vegetarian and vegan options. For groups, Dinosaur provides Harlem catering with barbecue meats, homemade sides, salads, desserts and vegetarian selections. The combination of a dedicated Harlem location, pit-smoked meats and a substantial catering program makes the restaurant as suited to a quick lunch as it is to feeding a crowd.

Good times and great flavors are always on the menu at Dinosaur Bar-B-Que, the 2025 Winner in the BBQ category. Known for its bold, smoky flavors and hearty Southern-style cooking, this lively spot has become a favorite gathering place for barbecue lovers. Guests can dig into tender pulled pork, juicy ribs, and signature sauces that strike the perfect balance of sweet, spicy, and savory. The rustic atmosphere and friendly service create a welcoming vibe where every meal feels like a celebration. From slow-smoked meats to crowd-pleasing sides, each dish showcases a passion for authentic barbecue done right — making it a true standout in the city’s dining scene.